Piment grand frere Hot sauce

Made from fresh ghost pepper, this is one of the spiciest hot sauce you will get with an amazing taste. It comes in a perfect carry on size

SPECIFICATIONS
Instructions
Prepare the Cornmeal: In a pot, mix the cornmeal with a little water to form a smooth paste.
Boil Water: Bring the remaining water to a boil in a separate pot.
Combine: Gradually add the cornmeal paste to the boiling water, stirring continuously to prevent lumps.
Cook: Reduce heat and let it simmer for about 15-20 minutes, stirring occasionally until it thickens to your desired consistency.
Add Flavor: Stir in sugar, salt, and any optional flavorings or milk.
Serve: Enjoy warm, often accompanied by bread or snacks like botokoin or pastels.
HOW TO USE
Instructions
Prepare the Cornmeal: In a pot, mix the cornmeal with a little water to form a smooth paste.
Boil Water: Bring the remaining water to a boil in a separate pot.
Combine: Gradually add the cornmeal paste to the boiling water, stirring continuously to prevent lumps.
Cook: Reduce heat and let it simmer for about 15-20 minutes, stirring occasionally until it thickens to your desired consistency.
Add Flavor: Stir in sugar, salt, and any optional flavorings or milk.
Serve: Enjoy warm, often accompanied by bread or snacks like botokoin or pastels.
DETAILS
https://youtu.be/iflnrSW-WqI?si=L30G6nfuR8FPrKPo
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